This has been a favorite of our for about 10 years. Our guests will usually request a copy of this recipe before they leave. It will tenderize and give your steaks a great teriyaki grilled taste. It is so easy to make!
Ingredients
– 1/2 cup vegetable oil
– 1/4 cup soy sauce
– 2 Tbsp. Vinegar
– 3 Tbsp. Honey
– 1 1/2 tsp. garlic salt
– 1 1/2 tsp. ginger
Directions
Mix all ingredients together. Marinate your venison steaks about 24 hours for the best results. I have marinated them about 6-8 hours and are still terrific! Grill and enjoy!
