Bacon, brown sugar, soy sauce
Ingredients
‘- 16oz soy sauce
– one cup brown sugar
– 1 lb venison backstraps
– 1 lb. thick cut bacon
Directions
Pack the 16oz of soy sauce and one cup brown in a 9/13 pan. Mix backstraps in pan and let marinade 24 hours. Then wrap in bacon and grill until done.
